Zoiglhaus Brewing

Traditional baked warm Bavarian pretzel served with house-made beer mustard and obatzda cheese spread.

Crispy fries topped with artisanal cheddar cheese sauce, smoked bacon bits, and fresh chives.

Hearty and comforting soup with tender beef chunks, potatoes, bell peppers, and aromatic Hungarian paprika.

Breaded pork loin cutlet fried to golden perfection, served with traditional German potato salad and lemon.

Breaded chicken cutlet topped with a rich, savory cream sauce made with wild mushrooms and bacon.

Twin grilled artisanal bratwurst sausages served with traditional tangy sauerkraut and garlic mashed potatoes.

Slow-roasted marinated pork shank with crackling crispy skin and tender, juicy meat. Limited daily quantities.

House-made fresh egg noodles baked with melted Emmental cheese and topped with crispy caramelized onions.

A curated flight of our finest bratwurst, knockwurst, and bockwurst sausages with coleslaw and fries.

Crisp, refreshing, and balanced pale lager brewed with traditional noble German hops.

Medium-bodied amber lager featuring rich notes of toasted malt, caramel, and a smooth finish.

Refreshing European favorite made with crisp natural apple juice blended with sparkling mineral water.