Wheelers

Juicy chicken wings fried to golden perfection, tossed in house signature buffalo sauce with blue cheese dressing.

Tender calamari lightly breaded and flash-fried, served with fresh lemon wedges and zesty garlic aioli.

Rich and creamy blend of baby spinach, artichoke hearts, and melted cheeses, served with warm corn tortilla chips.

Juicy grass-fed beef patty, aged cheddar cheese, crispy bacon, lettuce, tomato, and signature sauce on a toasted brioche bun.

Crunchy breaded chicken breast, house pickles, crisp coleslaw, and a tangy honey mustard glaze on a soft bun.

Hand-cut fries tossed in fragrant white truffle oil, grated aged parmesan cheese, and chopped fresh parsley.

Tender pork ribs slow-smoked for hours in-house, finished with our signature tangy and sweet BBQ sauce glaze.

Fresh pan-seared Alaska salmon fillet topped with a garlic lemon-herb butter, served alongside seasonal steamed veggies.

Fresh fettuccine tossed in a rich garlic white wine cream sauce, topped with jumbo sautéed shrimp and grated parmesan.

Freshly squeezed homemade lemonade infused with a muddled mix of seasonal berries and fresh sweet basil leaves.

Freshly brewed premium black tea sweetened just right in the classic southern tradition, served over ice.

Rotating draft IPA brewed right here in Connecticut featuring refreshing citrus and floral hop aromas.