Wagamama

Tender young soybeans steamed and served warm with crunchy sea salt.

Steamed and grilled Japanese dumplings filled with juicy chicken and vegetables, served with dipping sauce.

Crispy dumplings filled with mixed vegetables, served with a sweet chili dipping sauce.

Soft steamed bao buns filled with tender Korean BBQ pork, red onion, and spicy mayo.

Crispy panko-breaded chicken breast served with sticky white rice, salad, and our famous aromatic curry sauce.

Crispy panko-coated firm tofu served with aromatic curry sauce, sticky rice, and fresh salad.

Rich, nourishing pork broth with ramen noodles, tender pork belly, half a marinated egg, bamboo shoots, and scallions.

Spicy grilled chicken over ramen noodles in a clear chicken broth with kimchi and chili sesame oil.

Wok-fried soba noodles tossed with juicy shrimp, bean sprouts, bell peppers, onions, and savory yakisoba sauce.

Traditional flat rice noodles stir-fried with tender strips of beef, egg, bean sprouts, scallions, and crushed peanuts.

Chicken wok-fried with dried chilies, peppers, onions, and snap peas in a fiery firecracker sauce, served with rice.

Aromatic green tea infused with delicate jasmine blossoms.

Refreshing house-made lemonade with a spicy kick of fresh ginger and mint.