Trinfo Cafe Technology Center

Two golden, crispy empanadas stuffed with seasoned shredded chicken or beef picadillo, served with house dipping sauce.

Golden fried yuca sticks, crispy on the outside and tender inside, served with a zesty garlic mojo sauce.

Crispy green plantain cups stuffed with garlic shrimp or savory shredded beef.

Juicy braised chicken simmered with seasoned yellow rice, bell peppers, olives, and authentic homemade sofrito.

Tender grilled skirt steak served with vibrant house chimichurri sauce, white rice, and black beans.

Mashed green plantains seasoned with garlic and pork cracklings, topped with tender chunks of crispy fried pork.

Fresh daily fish fillet sautéed in a rich garlic butter and white wine sauce, served with crispy plantains.

A hearty sampler of Caribbean favorites: grilled steak, mamposteo rice, sweet plantains, avocado, and fried egg.

Fettuccine tossed in a creamy garlic and cilantro sauce, topped with succulent sautéed shrimp and cherry tomatoes.

Nutritious quinoa, black beans, sweet corn, fresh avocado, sweet plantains, and a zesty cilantro-lime dressing.

Bold, freshly ground espresso brewed from select Latin American beans.

Refreshing natural passion fruit shake prepared fresh to order with milk or water.

Classic Dominican beverage combining fresh orange juice, evaporated milk, vanilla, and crushed ice.