Town Brewing Co

Warm, soft-baked artisan pretzels served with rich IPA-infused cheddar cheese dip and stone-ground mustard.

Crispy oak-smoked chicken wings tossed in your choice of house BBQ or spicy buffalo sauce, served with house-made ranch.

Fresh corn tortilla chips piled high with melted cheese, black beans, sliced jalapenos, sour cream, guacamole, and braised beef.

Rich and creamy blend of spinach, artichoke hearts, and melted cheeses, served hot with toasted sourdough pita triangles.

Certified Angus beef patty, aged cheddar, crispy bacon, lettuce, tomato, and house special sauce on a toasted brioche bun.

Spicy hand-breaded fried chicken breast, house pickles, and creamy coleslaw on a brioche bun. Extra crispy and flavorful.

House-crafted black bean and quinoa patty, fresh avocado, baby greens, and vegan chipotle mayo on a whole wheat bun.

Three tacos featuring beer-battered fresh fish, crunchy red cabbage, pico de gallo, and creamy cilantro-lime crema on corn tortillas.

Tender pork ribs slow-smoked for 8 hours over hickory wood, glazed with house BBQ sauce, served with seasoned fries and slaw.

Fresh white fish fillet dipped in our signature stout beer batter, fried golden brown, served with hand-cut fries, tartar sauce, and lemon.

Cavatappi pasta tossed in a rich four-cheese artisan sauce, topped with smoked bacon bits and toasted breadcrumbs baked to perfection.

Our flagship India Pale Ale, brewed locally with intense citrus and floral hop profiles. 6.8% ABV.

Rich and robust dark ale featuring subtle roasted notes of local coffee and dark chocolate. 7.2% ABV.

Freshly squeezed homemade lemonade infused with organic lavender syrup and served over ice.