Tisumi Sushi

Tender young soybeans steamed and lightly salted with sea salt.

Pan-seared Japanese pork dumplings stuffed with seasoned minced pork and vegetables.

Seared Ahi tuna with a sesame crust, served with a refreshing citrus ponzu sauce.

Three jumbo shrimp and seasonal vegetables in a delicate, crispy tempura batter.

Seven chef-selected nigiri pieces over seasoned sushi rice paired with a tuna roll.

Grilled tender chicken breast glazed with house-made sweet teriyaki sauce, served with rice and vegetables.

Rich pork bone broth simmered for hours, artisan noodles, tender chashu pork, seasoned soft egg, and nori.

Includes grilled salmon, steamed rice, house salad, gyoza, shrimp shumai, and a California roll.

Shrimp tempura and cucumber roll topped with sliced avocado, tobiko, and sweet eel sauce.

Classic California roll topped generously with fresh tuna, salmon, white fish, and avocado slices.

Spicy tuna and avocado deep-fried in tempura, topped with baked spicy crab meat, spicy mayo, and crunch.

Refreshing brewed roasted green tea served chilled over ice.

Traditional Japanese carbonated soft drink with a glass marble stopper, original strawberry flavor.