The Main Pub

Tequila lime butter shrimp skewered and topped with Sriracha ranch, lime crema, garlic panko, and cilantro.

Jumbo tater tots stuffed with corned beef, Swiss & sauerkraut. Served with house-made thousand island dressing.

A warm, fresh brioche pretzel. Delivered with our beer cheese & maple mustard to dip, dunk or drench.

Hand-breaded bite size mozzarella served with marinara.

Piled tortilla chips smothered with My Mom’s Chili, shredded jack cheddar, pickled jalapeño, pico de gallo, sour cream, drizzled with beer cheese & topped with scallions.

A creamy blend of pulled chicken, cheddar, and cream cheese. Served with tortilla chips.

This family recipe has been a Main Pub staple for over 35 years! Topped with shredded cheddar cheese & fried onion straws.

A cozy kickin’ homemade soup with spicy Italian sausage, orzo & a traditional blend of spices & herbs.

With melted Swiss & Provolone & a crostini to help soak in the delish.

8oz Black Angus butchered chuck and short rib blend on a fresh brioche bun with American cheese, lettuce, tomato, red onion & mayo. Served with hand-cut Pub Fries.

Maple bacon jam, sunny side up egg, American cheese on our signature Black Angus beef blend.

Smoked cheddar, bacon, fresh diced jalapeños, and fried onion straws on our signature beef blend.

Pepperjack, sautéed veggies & garlic aioli on a fresh brioche bun. Served with hand-cut Pub Fries.

Single 10-piece wings order. Choice of signature rubs or sauces including Buffalo, Burnt Honey, or Honey Chipotle BBQ.

Ask your server for our rotating selection of high-end craft cocktails made with premium spirits.