The Lansdowne Irish Pub & Music House

Crispy sliced pub potatoes topped with melted cheddar cheese, crispy bacon, scallions, and sour cream.

Warm baked pretzel bites served with house-made Guinness cheddar beer cheese and spicy brown mustard.

Jumbo chicken wings tossed in your choice of Guinness BBQ sauce, spicy Buffalo, or honey mustard.

Creamy house-made potato soup with fresh leeks, a touch of cream, served with authentic Irish soda bread.

Seasoned ground beef and lamb simmered with peas, carrots, and onions in rich gravy, topped with toasted mashed potatoes.

Fresh cod fillet dipped in Guinness beer batter, fried crispy, served with thick cut fries, coleslaw, and tartar sauce.

Tender sliced corned beef brisket served with steamed cabbage, boiled red potatoes, and spicy brown mustard.

Slow-cooked tender beef chunks simmered with Guinness stout, carrots, potatoes, and celery, served with Irish soda bread.

Warm corned beef, melted Swiss cheese, sauerkraut, and Thousand Island dressing served on toasted marble rye bread.

8oz Angus beef patty topped with Dubliner cheddar cheese, smoked bacon, lettuce, tomato, and caramelized onions on a brioche bun.

Grilled Atlantic salmon fillet brushed with a sweet Jameson whiskey glaze, served over garlic mashed potatoes and asparagus.

Traditional Irish pork sausages served over creamy mashed potatoes, smothered in rich caramelized onion gravy.

Classic Irish stout poured to perfection with a smooth nitrogen head.

Hot brewed black coffee mixed with Jameson Irish Whiskey, brown sugar, topped with fresh whipped cream.

Smooth Irish red ale with a delicate blend of hops and sweet malted barley.