The Brownstone

Freshly baked house-made dough tossed in olive oil and fresh garlic and sprinkled with parmesan cheese, served with a side of marinara.

6 crispy bone-in wings tossed in your choice of Buffalo, Garlic Parm, or Mango Hab sauce.

Large warm bakery-style pretzel served with coarse salt. Option to add fresh Burrata.

Crispy golden fried gnocchi served with a choice of Marinara or Vodka Sauce.

Juicy beef patty with melted cheddar cheese, crisp lettuce, tomato, red onion, and house special sauce on a toasted brioche bun.

Crispy breaded chicken breast tossed in spicy buffalo sauce, topped with crunchy coleslaw and cool ranch dressing.

Hand-stretched artisanal sourdough crust, San Marzano tomato sauce, fresh mozzarella, and organic basil.

Our classic crust topped with crispy cup-and-char pepperoni and a generous drizzle of house hot honey.

Freshly pulled espresso, vanilla vodka, and Kahlúa, shaken to perfection with a rich creamy froth.

Bulleit Bourbon, muddled cherries, bitters, and a twist of citrus served over a large clear ice cube.

Crisp, refreshing local draft lager crafted right here in Connecticut.

Muddled fresh basil leaves, house-made lemonade, and a splash of grenadine.