The Black Duck

Crispy chicken wings tossed in our signature house hot sauce, served with blue cheese dressing and celery sticks.

Rich and comforting creamy chowder packed with fresh local clams, tender potatoes, onions, and smoky bacon.

Lightly breaded and fried to golden perfection, served with zesty house marinara and fresh lemon wedges.

Hand-cut french fries topped with melted cheddar cheese sauce, crispy bacon bits, and fresh scallions.

Juicy Angus beef patty topped with aged cheddar cheese, crisp lettuce, tomato, red onion, and house special sauce on a brioche bun.

Beer-battered fresh cod fillet served on a toasted rustic bun with crisp house coleslaw and tangy tartar sauce.

Marinated grilled chicken breast topped with fresh sliced avocado, crispy bacon, lettuce, and chipotle mayo.

Generous portion of fresh Maine lobster meat tossed in warm drawn butter with a hint of lemon, served on a toasted split-top bun.

Fall-off-the-bone tender pork ribs glazed in our signature house BBQ sauce. Served with seasoned fries and coleslaw.

Fresh grilled Atlantic salmon with a sweet bourbon glaze, served alongside seasonal roasted vegetables and creamy mashed potatoes.

Crisp and aromatic craft India Pale Ale brewed right here in Connecticut. Ask your server for today's local tap rotation.

Refreshing housemade natural lemonade infused with fresh wild blackberry puree and a sprig of fresh mint.