Temescal Brewing

Warm artisan baked pretzels served hot with our house-made beer-infused cheddar cheese sauce and stone-ground mustard.

Juicy chicken wings fried to perfection, glazed with a spicy maple bourbon sauce, served with house blue cheese dressing.

Hand-cut fries tossed with roasted garlic, fresh herbs, and grated parmesan cheese, served with house aioli.

Two corn tortilla tacos featuring fresh beer-battered fish, crunchy purple cabbage, cilantro crema, and fresh lime.

Double smashed beef patties with melted cheddar cheese, caramelized onions, house pickles, and special sauce on a toasted brioche bun.

Crispy fried chicken breast topped with tangy coleslaw, pickles, and hot honey drizzle on a brioche bun.

Organic quinoa, roasted sweet potato, fresh avocado, broccoli, and crispy chickpeas with a zesty tahini lemon dressing.

Artisan bratwurst simmered in our house IPA, served with house-made sauerkraut and side of rustic fries.

Cavatappi pasta in a rich four-cheese sauce, topped with smoky bacon bits and a crispy panko breadcrumb crust.

Our flagship IPA, refreshing with citrusy grapefruit notes and a clean, balanced finish. 6.5% ABV.

A light, crisp, and exceptionally easy-drinking lager, ideal for pairing with any meal. 4.8% ABV.

Fresh house-made lemonade with a subtle infusion of wild lavender blossoms.