Sushi Soba

Tender steamed soybeans lightly seasoned with sea salt.

Pan-seared Japanese dumplings filled with juicy minced pork and vegetables.

Crispy tortilla topped with spicy tuna, avocado, masago, eel sauce, and house signature drizzle.

Fresh shrimp dipped in a light, crispy tempura batter, served with tentsuyu dipping sauce.

Buckwheat noodles in a hot aromatic broth, served with tender chicken and fresh vegetables.

Sliced steak glazed with our signature sweet teriyaki sauce, served with steamed rice and vegetables.

Fresh grilled salmon fillet glazed with teriyaki sauce, served with seasonal vegetables.

Thick udon noodles in clear dashi broth, served with an assortment of crispy battered vegetables.

Spicy tuna and avocado inside, topped with fresh salmon, sliced avocado, masago, and sweet chili mango sauce.

Shrimp tempura and cucumber inside, topped with layers of fresh tuna and special spicy sauce.

Crab stick, avocado, and cucumber inside, topped with a colorful variety of fresh raw fish and avocado.

9 pieces of chef's choice premium nigiri sushi paired with a classic spicy tuna roll.

Refreshing roasted Japanese green tea lightly sweetened, served ice cold.

Traditional Japanese carbonated soft drink with a glass marble stopper, original citrus flavor.