Super Taqueria

Freshly mashed Hass avocados with tomatoes, onions, cilantro, and a squeeze of lime, served with crispy corn tortilla chips.

Oaxaca and Jack cheeses baked to perfection with authentic Mexican chorizo, served with warm corn tortillas.

Aromatic chicken broth with crispy fried tortilla strips, avocado, sour cream, fresh cheese, and pasilla chile.

Handmade corn tortillas filled with spit-roasted marinated pork, charred pineapple, cilantro, and diced onions.

Juicy grilled skirt steak served in fresh corn tortillas topped with guacamole, cilantro, and onions.

Crispy beer-battered fish with pickled red cabbage, creamy chipotle aioli, and cilantro in corn tortillas.

Giant flour tortilla stuffed with black beans, Mexican rice, shredded chicken, cheese, sour cream, and green salsa.

Three enchiladas smothered in homemade red salsa, melted cheese, sour cream, and onions, served with rice and refried beans.

Crispy quesadilla filled with tender braised beef birria and melted cheese, served with a side of rich consommé for dipping.

Sizzling strips of steak and chicken sautéed with bell peppers and onions. Served with guacamole, sour cream, and tortillas.

Traditional handcrafted drink made with rice, milk, vanilla, and a hint of cinnamon.

Refreshing and slightly sweetened infusion of natural hibiscus flowers.

Authentic Mexican soda sweetened exclusively with natural cane sugar.