Southwest Cafe

Freshly mashed Hass avocados with cilantro, tomatoes, onions, and a hint of serrano chili. Served with crisp, freshly made corn tortilla chips.

Melted cheeses baked with authentic Mexican chorizo, caramelized onions, and hatch green chilis. Served with warm corn tortillas.

Crispy chicken wings tossed in our signature smoky red chili glaze. Served with cilantro ranch dressing.

Three soft corn tortilla tacos with your choice of carnitas, grilled chicken, or fish, topped with crisp cabbage, house salsa, and crema.

Three rolled enchiladas stuffed with shredded chicken or cheese, smothered in authentic Hatch green chili sauce and melted cheese.

Large flour tortilla stuffed with tender shredded beef, black beans, and rice, fried to golden perfection. Served with guacamole and sour cream.

Our legendary slow-cooked tender pork ribs glazed with chipotle BBQ sauce and Southwest spices. Served with rustic potato wedges.

Grilled marinated steak or chicken strips with sautéed bell peppers and onions. Served on a sizzling skillet with fresh tortillas, guacamole, and pinto beans.

Prime skirt steak grilled to perfection, served with a cheese enchilada, Mexican rice, guacamole, and grilled green onions.

100% agave tequila, fresh orange liqueur, and freshly squeezed lime juice, served on the rocks with a salted rim.

Traditional refreshing beverage made from rice, milk, vanilla, and a hint of cinnamon. Sweet and comforting.

Selection of ice-cold imported Mexican beers served with a fresh lime wedge.