Shukran

Smooth blended chickpeas with tahini, lemon juice, and extra virgin olive oil, served with fresh warm pita bread.

Crispy golden croquettes made from seasoned chickpeas, fresh herbs, and spices, served with side tahini sauce.

Charcoal-roasted eggplant blended with tahini, garlic, lemon juice, and a drizzle of olive oil.

Tender grape leaves stuffed with seasoned rice, tomatoes, onions, fresh mint, and lemon juice.

Tender chunks of lamb marinated in Mediterranean spices, charcoal-grilled on skewers, served with basmati rice and fresh salad.

Thin slices of spiced marinated chicken slowly roasted to perfection, served with garlic sauce, rice, and warm pita.

Ground beef skewers seasoned with chopped onions, fresh parsley, and oriental spices, charbroiled.

A generous platter featuring lamb kebab, chicken shawarma, and beef kafta kebab, perfect for sharing.

Layers of tender eggplant, seasoned ground beef, and homemade tomato sauce, baked with a light cheese topping.

Fresh fish fillet marinated in herbs and lemon, pan-seared and served with seasonal sautéed vegetables.

Aromatic basmati rice cooked with mild spices, shredded tender chicken, topped with toasted almonds and pine nuts.

Freshly squeezed natural lemonade infused with hand-picked fresh mint leaves.

Traditional hot brewed tea served in a small glass with fresh mint leaves and sugar on the side.

Refreshing cold yogurt-based beverage blended with water and a pinch of salt.