Shiki Hana Japanese Bistro

Tender young green soybeans steamed and lightly sprinkled with sea salt.

Pan-seared Japanese dumplings stuffed with juicy pork and finely minced vegetables.

Fresh shrimp deep-fried in a delicate, crispy Japanese tempura batter.

Thinly sliced yellowfin tuna lightly seared with sesame crust, served with ponzu sauce.

Rich pork broth simmered for hours, fresh ramen noodles, tender chashu pork, marinated egg, and nori.

Juicy grilled chicken breast glazed with our house sweet and savory teriyaki sauce, served with rice and vegetables.

Fresh salmon fillet cooked to perfection with savory teriyaki glaze, accompanied by steamed vegetables.

Thick udon noodles stir-fried in a wok with tender strips of beef and crisp vegetables in a special sauce.

Spicy tuna, avocado, and cucumber inside, topped with fresh salmon, tobiko, and chef special sauce.

Grilled eel and cucumber inside, beautifully wrapped with fresh avocado slices and sweet eel sauce.

An exquisite assortment of 12 pieces of premium fresh nigiri sushi paired with a classic tuna roll.

Includes beef teriyaki, shrimp tempura, steamed rice, house salad, and 4 pieces of California roll.

Fresh and refreshing brewed green tea, lightly sweetened in traditional style.

Smooth, clean, and aromatic Japanese rice wine, perfectly paired with sushi dishes.