Roti Boti

Crispy fried pastry stuffed with seasoned potatoes, green peas, and traditional aromatic spices.

Ground chicken patties infused with herbs and authentic Pakistani spices, pan-seared to perfection.

Pak-Chinese style marinated chicken wings, breaded and fried crisp, served with dipping sauce.

Tender patties made of lentils and chicken, infused with fresh herbs and subtle spices.

Juicy chicken pieces tossed with bell peppers, onions, and a rich spicy garlic-chili gravy.

Crispy chicken tossed in a savory Indo-Chinese sweet and sour sauce laced with ginger, garlic, and scallions.

Tender shrimp simmered in a bold chili-garlic gravy enriched with bell peppers and green onions.

Cubes of fresh cottage cheese tossed with crisp bell peppers, onions, and spicy chili sauce.

Long grain basmati rice wok-tossed with diced chicken, fresh garden vegetables, and light seasonings.

Aromatic fried rice wok-tossed with spicy house chili sauce, roasted garlic, and seasoned chicken.

Hakka-style wheat noodles stir-fried with tender chicken strips, cabbage, carrots, and onions.

Hearty spicy soup infused with shredded chicken, vegetables, mushrooms, and a tangy vinegar kick.

Creamy and refreshing traditional yogurt drink blended with sweet ripe mango pulp.

Traditional black tea brewed with whole milk, cardamom, ginger, and aromatic spices.