Ponza Italian Kitchen & Pizza

Toasted rustic bread rubbed with garlic, topped with fresh diced tomatoes, basil, and a drizzle of extra virgin olive oil.

Tender calamari lightly breaded and fried to golden perfection, served with house-made marinara sauce and fresh lemon wedges.

Breaded mozzarella cheese sticks fried golden brown, served hot with our classic marinara dipping sauce.

San Marzano tomato sauce, fresh mozzarella, aromatic basil, and olive oil on stone-baked sourdough crust.

Our classic crust topped with rich mozzarella cheese and generous slices of savory Italian pepperoni.

A rich blend of mozzarella, gorgonzola, provolone, and parmesan cheese on a white garlic base.

Fresh fettuccine tossed in a rich, creamy butter and parmesan Alfredo sauce, topped with grilled chicken breast.

Traditional spaghetti pasta served with our hearty, slow-simmered house meat sauce.

Breaded chicken breast topped with marinara sauce and melted mozzarella cheese, served with a side of spaghetti.

Layers of wide pasta, seasoned ground beef, creamy ricotta, and marinara sauce, baked with a generous layer of mozzarella.

Freshly brewed iced tea, lightly sweetened and served with a fresh lemon slice.

Italian sparkling lemon beverage made with real Mediterranean lemon juice.

Rich and aromatic espresso shot brewed in traditional Italian style.