Osaka

Tender steamed young soybeans lightly sprinkled with sea salt.

Pan-fried or steamed Japanese dumplings stuffed with juicy pork and vegetables.

Lightly seared sesame-crusted tuna served with zesty citrus ponzu sauce.

Three jumbo shrimp and select vegetables fried in a light, crispy tempura batter.

Juicy grilled chicken glazed with our house-made teriyaki sauce, served with rice and veggies.

Rich and creamy 12-hour simmered pork broth, fresh ramen noodles, chashu pork, and soft-boiled egg.

Fresh grilled salmon fillet glazed in sweet and savory teriyaki sauce, served with sides.

Shrimp tempura and avocado roll topped with fresh spicy tuna and special chef sauce.

9 pieces of chef-selected nigiri sushi paired with a signature spicy tuna roll.

Crab, avocado, and cucumber roll topped with an assortment of fresh raw fish and avocado slices.

Lightly sweetened traditional Japanese roasted green tea, served chilled over ice.

Artisanal Japanese brewed sake with smooth flavor notes and a clean, dry finish.