Odeens BBQ Ridgefield Golf Course

Smoked on cherrywood and tossed with cinnamon chipotle rub, blue cheese & celery on the side.

Choice of pulled pork or pulled chicken, topped with smoked cheese sauce, BBQ sauce, Sauce 34 and pico de gallo.

Adobo marinated chargrilled jumbo shrimp with red chimichurri.

Pulled pork or chicken (brisket +$4), caramelized onions, melted cheese, and BBQ sauce in a toasted tortilla.

House-made smoked sausages with grain mustard, pickles, chowchow, pimento cheese & crackers.

16 hours smoked with cherrywood, tender beef tossed in our signature BBQ sauce.

Cured, smoked & seared pork belly with BBQ glaze and dawg sauce.

Three tender baby back ribs and a half dozen smoked wings.

Double smash cheeseburger, Sauce 34, lettuce, onion, tomato. Served with a choice of side.

Double smash burger topped with pastrami & Swiss cheese.

Burger topped with crispy onion rings, jalapeños, and spicy BBQ sauce.

Spiced, cherry smoked then blistered cauliflower, served with tahini sauce.

Freshly brewed house iced tea, sweet or unsweetened, served with ice and a lemon wedge.

Refreshing house-made lemonade prepared with freshly squeezed lemons.

Rotating selection of local Connecticut craft beers on tap. Ask your server for current seasonal drafts.