Oakland United Beerworks

Giant artisan baked soft pretzel, served warm with coarse sea salt and our signature creamy craft beer-infused cheddar cheese dip.

Crispy chicken wings tossed in a spicy, aromatic glaze made with our flagship West Coast IPA, served with house-made ranch and celery sticks.

Hand-cut russet potatoes, double-fried for ultimate crispiness, seasoned with herb salt and served with our creamy garlic aioli.

Juicy certified Angus beef patty, melted cheddar cheese, caramelized onions cooked with our Black Lager, crispy bacon, and fresh lettuce on a toasted brioche bun.

Southern-style marinated and breaded chicken breast, crisp house slaw, pickles, and special spicy sauce on a toasted brioche bun.

Authentic grilled German bratwurst served on an artisan roll with traditional sauerkraut and rustic stone-ground mustard.

Two soft corn tortillas filled with fresh catch of the day in an IPA beer batter, crisp red cabbage slaw, cilantro crema, and fresh lime.

Fresh local crisp mixed greens, sliced red apples, candied walnuts, crumbled goat cheese, and a light house citrus vinaigrette.

Bright yellow Pilsner with notes of chamomile, geranium, thyme, bread dough, and honey. Gently bitter with a medium body. 4.4% ABV.

2022 GABF Silver Medal winner. German dark lager that is light on the palate and full of flavor with notes of toast, brown sugar, chocolate, and pine. 4.7% ABV.

West Coast IPA with notes of pine, rose, black currant, red apple, peach, and mango. Centennial, Mosaic, and Columbus hops. 6.2% ABV.

Hazy IPA generously hopped with Comet, Citra, Chinook, and Talus. Rich aromas of breakfast cereal, white bread, raspberry, orange, and pineapple. 6.5% ABV.

Classic Bavarian-style wheat beer, smooth, refreshing, and featuring subtle notes of banana and clove. 4.5% ABV.

Semi-sweet, crisp local craft cider made with fresh apples from New England orchards.