NV Bakery and Market

Classic golden and flaky pastry, baked fresh every morning with real European butter.

Warm, soft cheese bread made with corn flour and fresh melted cheese.

Crispy golden pastry crust filled with tender shredded chicken seasoned with fine herbs.

Filled with savory seasoned ground beef and tender potato cubes.

Marinated roast pork, glazed ham, Swiss cheese, pickles, and mustard on pressed crusty bread.

Grilled chicken breast, house-made basil pesto, fresh tomato, and provolone on toasted focaccia.

Seasonal roasted vegetables, fresh baby spinach, avocado, and hummus spread in a whole wheat tortilla.

Hearty platter with grilled steak, crispy pork belly, Colombian chorizo, fried egg, arepa, avocado, and sweet plantain.

Juicy oven-roasted chicken quarter served with boiled yuca and traditional tomato-onion hogao sauce.

Crispy-outside, soft-inside corn arepa overflowing with seasoned shredded beef and melted cheese.

Smooth Colombian origin espresso with velvety steamed milk.

Refreshing, freshly blended natural passion fruit juice made to order.

Traditional artisanal hot chocolate served with a block of fresh cheese to melt inside.