New China Wok

Golden fried spring rolls stuffed with fresh mixed vegetables, served with homemade sweet and sour sauce.

Delicate dumplings filled with juicy pork and chives, served with soy-ginger dipping sauce.

Tender pork ribs marinated in our special sweet and tangy Chinese BBQ sauce, roasted to perfection.

Crispy wontons stuffed with a creamy blend of cream cheese and imitation crab meat.

Tender pieces of chicken wok-tossed with fresh broccoli and carrots in a rich ginger-garlic brown sauce.

Juicy strips of beef wok-seared with crisp green bell peppers and onions in a savory oyster sauce.

Jasmine rice wok-fried with chicken, pork, shrimp, egg, peas, carrots, and scallions.

Soft wheat noodles toss-cooked with succulent shrimp, bamboo shoots, cabbage, and scallions in savory soy sauce.

Crispy breaded chicken chunks tossed in our signature sweet and spicy tangy sauce, garnished with steamed broccoli.

Crispy chicken glazed in a zesty, sweet, and aromatic citrus orange sauce made with real orange peels.

A masterful combination of jumbo shrimp, tender chicken, and beef stir-fried with seasonal veggies in chef's special brown sauce.

Lightly fried soft tofu stir-fried with bell peppers, mushrooms, and baby corn in a spicy garlic Szechuan sauce.

Refreshing jasmine green tea, lightly sweetened and served ice cold.

Choose your favorite ice-cold 12 oz canned soda.