Mecha Noodle Bar

Tender braised pork belly, pickled cucumber, scallions, and spicy hoisin sauce in a soft steamed bun.

Fresh shrimp, rice vermicelli, aromatic herbs, and avocado wrapped in delicate rice paper with house peanut sauce.

Crispy chicken wings glazed with caramelized fish sauce, garlic, fresno chilis, and fresh cilantro.

Pan-fried or steamed dumplings stuffed with seasoned pork and zesty kimchi, served with chili oil.

Rich 24-hour simmered pork bone broth, artisanal noodles, tender chashu, ajitsuke egg, and bamboo shoots.

Aromatic spiced beef broth, flat rice noodles, thinly sliced beef, onions, and fresh herb platter.

Creamy mushroom and miso broth, artisanal noodles, crispy tofu, sweet corn, and black garlic oil.

Wok-tossed rice noodles with shrimp, chicken, tofu, egg, bean sprouts, crushed peanuts, and tangy tamarind sauce.

Wok-fried jasmine rice tossed with lump crab meat, egg, scallions, crispy garlic, and a hint of lemon butter.

Spicy noodles tossed with seasoned minced pork, sesame paste, red chili oil, peanuts, and crisp greens.

Strong dark roast coffee brewed with a traditional drip filter and mixed with sweet condensed milk over ice.

Refreshing house-made lemonade infused with Japanese yuzu citrus and a zesty kick of fresh ginger.

Japanese pale lager, crisp, clean, and extremely refreshing. 16oz draft pour.