Marco's Pizzeria and Restaurant

Golden-brown breaded mozzarella sticks served with our signature homemade marinara sauce.

Crispy wings tossed in our signature garlic parmesan and spicy herb blend.

Toasted rustic bread topped with fresh diced tomatoes, garlic, basil, and a balsamic glaze.

Our signature thin-crust brick oven pie topped with rich tomato sauce and fresh mozzarella.

Fresh chopped sea clams, garlic, olive oil, oregano, and grated pecorino romano cheese (no mozzarella).

Pepperoni, Italian sausage, mushrooms, green peppers, onions, and black olives over our classic cheese pie.

Hand-breaded chicken cutlet topped with marinara and melted mozzarella, served with a side of pasta.

Tender fettuccine tossed in a rich, creamy parmesan garlic sauce topped with grilled chicken breast.

Layers of wide pasta, seasoned ground beef, creamy ricotta, and lots of mozzarella baked in marinara.

Crispy pastry shell filled with sweet, creamy ricotta filling and mini dark chocolate chips.

Ladyfingers soaked in espresso and liqueur, layered with rich mascarpone cream and cocoa dust.

Choice of Coca-Cola, Diet Coke, Sprite, Ginger Ale, or local craft sodas.