Mama Chow

Crispy fried chicken, pickled cucumber, carrot daikon, gochujang, and spicy mayo served in soft steamed buns.

Tender pork belly with pickled onion, mustard green leaf, and spicy hoisin sauce.

Crispy fried rolls stuffed with pork, served with green leaf lettuce, fresh mint, and nuoc mam dipping sauce.

Pork-filled dumplings tossed in signature aromatic chili oil and vinegar.

Edamame tossed with garlic, rosemary, sage, sea salt, and crispy shallots.

Creamy and rich chicken-based broth served with chicken, kamaboko fish cake, soft egg, and shiitake mushrooms.

Rich spicy miso broth loaded with pork belly, soft egg, and pickled mustard greens.

Chicken and beef-based aromatic broth topped with tender short rib, egg, cilantro, scallion, and onion.

Traditional Vietnamese noodle soup with tender chicken, cilantro, scallions, and onion in a clear spiced broth.

Spicy curry coconut-based broth loaded with scallops, shrimp, calamari, clams, tofu puffs, and bean sprouts.

Stir-fried hawker rice with sambal, chicken, tofu, fishcake, bean sprouts, choy sum, egg, and anchovy.

Broth-less dark soy-based noodles tossed with BBQ roasted pork, pork wonton, baby bok choy, and pickled serrano chili.

Refreshing boba tea choice of Milk Tea, Taro, or Thai Tea.

Strong drip-filtered dark roast coffee blended with sweet condensed milk served over ice.