Main Street Restaurant and Bar

Crispy chicken wings tossed in our signature house buffalo sauce, served with cool blue cheese dressing and fresh celery sticks.

Tender calamari lightly breaded and fried to perfection, tossed with sliced serrano peppers and served with homemade marinara sauce.

A rich and creamy blend of spinach, artichoke hearts, and melted cheeses, served warm with crispy corn tortilla chips.

Juicy Angus beef patty topped with aged cheddar, crispy bacon, lettuce, tomato, and caramelized onions on a toasted brioche bun. Served with french fries.

Grilled marinated chicken breast topped with fresh basil pesto, sliced tomato, fresh mozzarella, and arugula on artisanal ciabatta bread.

Crisp romaine lettuce tossed in house-made Caesar dressing, garlic croutons, and shaved parmesan cheese, topped with sliced grilled chicken.

Generous chunks of fresh Maine lobster meat lightly tossed with mayo and herbs, served in a warm, buttery toasted split-top roll.

Fresh Atlantic cod fillet dipped in our craft beer batter and fried golden and crispy. Served with french fries, coleslaw, and tartar sauce.

A flavorful 12 oz New York strip steak grilled to your liking, served with garlic mashed potatoes and sautéed seasonal vegetables.

100% agave tequila, triple sec, fresh lime juice, and a splash of organic agave nectar, served on the rocks with a salted rim.

Freshly squeezed lemonade blended with real raspberry puree and fresh mint leaves.

Draft IPA brewed by local craft breweries right here in Connecticut. Crisp with citrus and tropical fruit notes.