Luigi's Restaurant

Crispy golden fried calamari served with homemade marinara or spicy sauce.

Fresh mozzarella, vine-ripe tomatoes, fresh basil and garlic, tossed with extra virgin olive oil, served with toasted homemade bread.

Grilled smoked mozzarella topped with prosciutto di Parma, over garden salad drizzled with extra virgin olive oil.

Sautéed mussels, calamari, clams and tomatoes in a white wine garlic broth, complemented with toasted homemade bread.

Classic Italian spaghetti served with our famous homemade meatballs in marinara sauce.

Al dente rigatoni pasta tossed in a smooth, creamy tomato vodka sauce with a touch of parmesan.

Breaded chicken cutlet topped with marinara sauce and melted mozzarella cheese, served over ziti pasta.

Tender chicken breasts sautéed in a bright lemon, butter, and caper sauce, served over ziti pasta.

Our thin artisanal dough topped with mozzarella, fresh arugula, prosciutto di Parma, and shaved parmigiano.

Baked cheese cannelloni topped with our signature tomato sauce and melted cheese.

Our famous thin-crust pizza with homemade tomato sauce, mozzarella, and plenty of crispy pepperoni.

Italian natural sparkling mineral water in a glass bottle.