Luca's Pizzeria

Toasted rustic hearth bread topped with fresh Roma tomatoes, garlic, basil, extra virgin olive oil, and a balsamic glaze.

Hand-breaded mozzarella sticks golden-fried and served with our signature house-made marinara dipping sauce.

Marinated chicken wings roasted in our wood-fired oven, tossed in spicy buffalo sauce or sweet Italian BBQ.

Tender calamari lightly dusted and flash-fried, served with fresh lemon wedges and zesty marinara sauce.

San Marzano tomato sauce, fresh buffalo mozzarella, fresh basil, and extra virgin olive oil on sourdough crust.

Loaded with artisanal crispy pepperoni, melted mozzarella, and our rich house tomato sauce on a golden crust.

A rich white pizza blend of mozzarella, gorgonzola, parmesan, and fontina cheeses with garlic infused oil.

Fresh fettuccine tossed in a rich, creamy house-made parmesan and butter Alfredo sauce, topped with grilled chicken.

Layered pasta with slow-simmered bolognese meat sauce, creamy ricotta, and melted mozzarella baked to perfection.

Breaded chicken breast topped with marinara sauce and melted mozzarella cheese, served alongside spaghetti.

Classic spaghetti noodles served with our slow-cooked, hearty traditional Italian meat sauce and fresh herbs.

Traditional Italian dessert made with espresso-soaked ladyfingers, rich mascarpone cream, and cocoa powder.

Crispy pastry shell filled with sweet ricotta cream filling and studded with dark chocolate chips.

Refreshing sparkling citrus beverage flavored with real Italian lemons or blood oranges.

Rich, bold, and aromatic espresso shot extracted the traditional Italian way.