Lori's Deli and Bakeshop

Hearty house-made soup featuring slow-simmered ripe tomatoes, fresh cream, and aromatic basil.

Crisp romaine lettuce tossed with house-made garlic croutons, shaved parmesan cheese, and classic Caesar dressing.

House-roasted turkey breast, crispy bacon, lettuce, tomato, and mayo layered between three slices of toasted bread.

Tender thinly-sliced roast beef, melted provolone cheese, caramelized onions, and horseradish aioli pressed on ciabatta bread.

Hand-carved corned beef, tangy sauerkraut, melted Swiss cheese, and Russian dressing on marbled rye bread.

Fresh mozzarella, vine-ripened tomatoes, fresh basil leaves, and a drizzle of balsamic reduction pressed on warm focaccia.

Grilled chicken breast, house-made basil pesto, fresh baby spinach, and sun-dried tomatoes wrapped in a flour tortilla.

House-made creamy tuna salad topped with melted cheddar cheese served open-faced on toasted sourdough bread.

Freshly baked every morning featuring flaky, golden-brown layers of pure European butter.

Thick and chewy cookie baked to perfection and loaded with generous chunks of semi-sweet chocolate.

Moist muffin bursting with fresh blueberries and a refreshing hint of lemon zest topped with a sweet crumb crust.

Spiced layer carrot cake studded with walnuts and finished with a rich cream cheese frosting.

Artisan roasted coffee beans, slow cold-brewed for a smooth, bold, and refreshing flavor.

Freshly squeezed lemonade blended with a sweet puree of ripe red raspberries.