Layla's Falafel & Greenleaf Cafe

Smooth chickpea dip blended with tahini, extra virgin olive oil, and spices, served with fresh fluffy pita.

Crispy patties made from dried garbanzo beans, splendidly spiced, flavored & fried until golden.

A nourishing classic made of ground red split lentils, vegetables, and aromatic spices.

Charbroiled eggplant blended with tahini, fresh lemon juice, and garlic, drizzled with olive oil.

Crispy falafel wrapped in warm pita bread with lettuce, tomato, pickles, hummus, and tahini sauce.

Tender marinated chicken grilled on a vertical spit, rolled in a toasted wrap with garlic dip and fresh salad.

Traditional falafel sandwich generously topped with savory chicken shawarma and signature garlic dip.

Served with rice, fresh salad, hummus, and 1 fluffy pita. Marinated chicken grilled on a vertical spit.

Vegetarian feast featuring falafel patties, hummus, babaganoush, tabbouleh, and stuffed grape leaves.

Charbroiled marinated chicken breast chunks served with rice, fresh salad, hummus, and fluffy pita.

Charbroiled assortment of marinated kafte, beef, and chicken kabobs served with all traditional sides.

Traditional fattoush salad topped with golden falafel, served with hummus and tahini.

Flaky, honey-soaked filo pastry layered with crushed walnuts or pistachios.

Freshly cut golden French fries seasoned with house Mediterranean spices.