La Rojita

Two crispy golden empanadas stuffed with seasoned beef and melted cheese, served with house dipping sauce.

Twice-fried green plantain slices, smashed and served with fresh house-made guacamole and pico de gallo.

Fresh shrimp marinated in Peruvian lime juice with red onion, cilantro, tomato, and a touch of ají amarillo.

The ultimate classic platter featuring grilled steak, crispy pork belly, chorizo, fried egg, arepa, sweet plantains, beans, and rice.

Juicy half chicken marinated in Peruvian herbs and house spices, served with rustic French fries and a fresh side salad.

Tender grilled skirt steak topped with fresh herb chimichurri sauce, served alongside white rice and crispy fried cassava.

Mashed green plantains with garlic and pork cracklings, molded and stuffed with succulent shrimp sautéed in a creamy garlic sauce.

Wok-seared tenderloin strips tossed with onions, tomatoes, ají amarillo, soy sauce, served over golden French fries and white rice.

Peruvian-Chinese style fried rice tossed with calamari, shrimp, and mussels, sautéed with scallions, ginger, and sesame oil.

Refreshing and sweet artisanal drink made from rice, milk, vanilla, and a fragrant touch of cinnamon.

Freshly squeezed natural lemonade combined with tropical, vibrant passion fruit nectar.

Freshly prepared passion fruit juice made in-house daily.