Kumo

Tender young soybeans steamed and lightly tossed with sea salt.

Pan-fried or steamed Japanese dumplings stuffed with juicy seasoned pork and vegetables.

Lightly seared sesame-crusted tuna served chilled with a refreshing citrus ponzu sauce.

Fresh shrimp lightly battered and fried to a crisp perfection, served with tentsuyu dipping sauce.

Eel and cucumber roll topped with sliced fresh avocado and sweet eel sauce.

Crab, avocado, and cucumber inside, topped with a colorful assortment of fresh raw fish.

Fresh spicy salmon, cucumber, and tempura crunch drizzled with spicy chili sauce.

Rich simmered pork bone broth, fresh noodles, tender chashu pork belly, seasoned soft-boiled egg, and nori.

Juicy grilled chicken glazed with our signature house-made teriyaki sauce, served with rice and mixed vegetables.

Diced fresh salmon, creamy avocado, edamame, seaweed salad, and cucumber over seasoned sushi rice.

Refreshing traditional Japanese roasted green tea served chilled with no added sugar.

Refreshing citrus lemonade infused with aromatic Japanese yuzu fruit.