Junior's Coffee Shop

Three golden, fluffy pancakes served with real butter and pure maple syrup.

Thick-cut brioche bread dipped in a vanilla-cinnamon custard, griddled to golden perfection.

Two eggs your way, home fries, crispy bacon, sausage links, and thick-cut toast.

Slow-simmered steel-cut oats topped with fresh berries, chopped walnuts, and a drizzle of honey.

Crispy bacon, fresh romaine lettuce, juicy tomato, and sliced avocado on toasted sourdough with mayo.

Juicy Angus beef patty with sharp cheddar cheese, lettuce, red onion, and pickles on a toasted brioche bun.

Grilled chicken breast layered with bacon, provolone cheese, avocado, lettuce, and tomato.

Roasted zucchini, bell peppers, and mushrooms with creamy goat cheese and baby spinach in a wheat tortilla.

Three farm-fresh eggs folded with fresh spinach, cherry tomatoes, and crumbled feta cheese. Served with home fries.

Poached eggs over toasted English muffins and Canadian bacon, generously topped with homemade hollandaise sauce.

Scrambled eggs, chorizo sausage, black beans, pepper jack cheese, and avocado wrapped in a flour tortilla.

Our signature house roast roasted locally. Rich, smooth, and served with free refills for dine-in.

Double shot of espresso combined with steamed velvety milk and a light layer of foam.

Spiced black tea chai concentrate blended with cold milk and poured over ice.

100% pure orange juice freshly squeezed in-house every morning.