Izumi

Japanese dumplings filled with juicy pork and crisp vegetables, served with a zesty ponzu dipping sauce.

Tender young soybean pods steamed to perfection and sprinkled with fine sea salt.

Fresh shrimp dipped in a light, delicate batter and fried to a golden crisp.

Krab meat, avocado, and cucumber rolled in seasoned sushi rice and nori.

Eel and cucumber inside, topped with layers of fresh avocado and sweet eel sauce.

Fresh minced tuna tossed in our special spicy sauce, crisp cucumber, and toasted sesame seeds.

California roll base artfully draped with fresh tuna, salmon, white fish, and avocado.

Tender grilled chicken glazed with our sweet and savory homemade teriyaki sauce, served with steamed rice and vegetables.

Fresh grilled salmon fillet brushed with aromatic ginger-infused teriyaki glaze.

Thick Japanese wheat noodles stir-fried with tender beef slices and mixed garden vegetables in savory sauce.

Tender filet mignon and juicy shrimp grilled live hibachi-style, served with fried rice and hibachi vegetables.

Combination of steak, chicken, and shrimp prepared hibachi style with garlic butter and fresh vegetables.

Fresh brewed green tea lightly sweetened with refreshing herbal undertones.

Classic Japanese marble soda available in original or melon flavor.