Hunan Noodle Bar

Hand-made dumplings filled with seasoned pork and fresh herbs, served with our signature savory dipping sauce.

Crispy golden rolls stuffed with freshly shredded mixed vegetables, served with sweet and sour dipping sauce.

Pan-fried dumplings with a golden crisp bottom, juicy chicken and vegetable filling inside.

Tender young soybeans steamed to perfection and lightly dusted with sea salt.

Rich and creamy slow-cooked pork broth, fresh ramen noodles, tender chashu pork, seasoned egg, and bamboo shoots.

Wok-tossed Chinese pasta with tender slices of beef, bell peppers, scallions, and our signature spicy Hunan sauce.

Classic soft wheat noodles tossed with a colorful medley of fresh seasonal vegetables in a savory soy-based sauce.

Aromatic chicken broth with ramen noodles, tender shredded chicken, sweet corn, scallions, and house chili oil.

Crispy chunks of chicken glazed in our tangy, sweet and spicy signature sauce served with steamed broccoli.

Shrimp tempura and avocado roll, topped with fresh spicy tuna and sweet unagi glaze.

Juicy jumbo shrimp wok-tossed with fresh garlic, crisp snap peas, and bell peppers in a light savory glaze.

Imitation crab, creamy avocado, and crisp cucumber wrapped in seasoned rice and nori.

Aromatic Thai black tea brewed with sweet spices and creamy condensed milk.

Traditional soothing green tea served in a pot, great for pairing with any noodle or sushi dish.

Refreshing house-made lemonade infused with sweet and fragrant tropical lychee fruit pulp.