Hop Haus Berlin

Warm oven-baked artisan pretzels served with warm beer cheddar dip and whole grain mustard.

Crispy jumbo wings tossed in your choice of house buffalo, smoked BBQ, or garlic honey glaze.

Tender spinach and artichoke hearts in a rich creamy cheese blend, served with warm tortilla chips.

Crispy fried breaded cauliflower florets tossed in our signature sweet and spicy bang bang sauce.

Double smashed beef patties, sharp cheddar, crispy bacon, lettuce, tomato, and special sauce on a toasted brioche bun.

Fiery crispy fried chicken breast topped with creamy coleslaw and dill pickles on a buttery brioche bun.

Three beer-battered fish tacos with crisp cabbage, fresh pico de gallo, and chipotle lime crema.

Breaded chicken cutlet topped with house marinara and melted mozzarella, served over a bed of fettuccine pasta.

Fall-apart tender pork ribs glazed in smoky BBQ sauce, served with seasoned fries and house coleslaw.

Cavatappi pasta in a rich aged cheddar and gouda cheese sauce, infused with truffle oil and crispy breadcrumbs.

Rotating selection of hop-forward craft IPAs from independent Connecticut microbreweries.

Freshly squeezed house lemonade infused with real wild raspberry puree.