Hammonesset connector

Fresh tender clam strips lightly breaded and fried to golden perfection, served with house-made lemon tartar sauce.

Tender lightly dusted calamari tossed with fresh garlic, fine herbs, and sliced serrano peppers.

Coastal blue crab, tender artichoke hearts, and a rich melted cheese blend, served with toasted rustic bread.

Crispy chicken wings tossed in our sweet and smoky house bourbon glaze, served with cool blue cheese dressing.

Generous portion of fresh Maine lobster meat tossed in warm herb butter, served inside a toasted buttery brioche roll.

Juicy Angus beef patty topped with aged cheddar, crispy bacon, caramelized onions, and secret sauce on a brioche bun.

Fresh cod fillet dipped in a crispy craft beer batter, served with seasoned house fries and creamy coleslaw.

Marinated grilled chicken breast topped with fresh avocado, crisp lettuce, tomato, and chipotle mayo on toasted ciabatta.

Shrimp, sea scallops, fresh fish chunks, and clams baked in a rich white wine cream sauce with a toasted breadcrumb crust.

Grilled Atlantic salmon fillet brushed with a sweet Connecticut maple glaze, served with roasted asparagus and garlic mash.

Three soft corn tortillas filled with crispy battered fish, pickled red cabbage, and zesty cilantro crema.

House-made lemonade freshly squeezed daily with ripe wild blackberries and a hint of fresh mint.

Hazy, juicy India Pale Ale brewed locally in Connecticut featuring bright citrus and tropical hop notes.

Freshly brewed black tea infused with natural peach puree and a subtle kick of fresh ginger.