Grey Sail taproom

Giant oven-baked soft pretzel served warm with Grey Sail beer mustard and melted cheddar cheese sauce.

Selection of artisanal cured meats, local New England cheeses, dried fruits, crispy crackers, and beer-infused jam.

San Marzano tomato sauce, fresh mozzarella, locally grown basil, and a drizzle of extra virgin olive oil.

Crispy pepperoni, melted mozzarella, house tomato sauce, and a finishing drizzle of hot infused honey.

Juicy roasted chicken breast, provolone cheese, crispy lettuce, tomato, and herb aioli on toasted brioche bun.

Fresh catch battered in Captain's Daughter beer, crisp cabbage slaw, and creamy chipotle sauce in corn tortillas.

Mixed local greens, crisp cucumbers, cherry tomatoes, radishes, and a light citrus beer vinaigrette.

Our award-winning imperial IPA featuring citrus, floral notes, and a bold, balanced hop profile (8.5% ABV).

Crisp and refreshing pale ale brewed with pale malt and aromatic hops for a clean finish (4.5% ABV).

Local refreshing cocktail crafted with premium spirits and natural fruit flavors, served cold over ice.

Nitrogen-infused cold brew coffee from Rhode Island, super smooth, creamy, and naturally sweet on the palate.

Freshly squeezed house-made lemonade or selection of craft Hosmer sodas from New England.