Green Kettle Coffee

A perfectly pulled double shot of our signature specialty roast with rich, balanced flavor notes.

Artisanal espresso with steamed milk, infused with house-made lavender syrup and a touch of sweet vanilla.

Steeped for 24 hours in cold water, smooth and bold, served crisp over ice.

Hand-whisked ceremonial grade green tea matcha combined with your choice of steamed creamy milk.

Toasted artisanal sourdough bread topped with crushed Hass avocado, pickled radishes, and toasted sesame seeds.

Scrambled farm-fresh egg, crispy smoked bacon, and melted sharp cheddar on a toasted, buttery brioche bun.

Golden, flaky French butter croissant baked fresh every single morning.

Soft and fluffy muffin bursting with fresh blueberries and a bright citrus lemon zest glaze.

Our signature espresso blended with rich artisan dark chocolate sauce, steamed milk, and optional whipped cream.

Black tea infused with aromatic spices, cinnamon, cardamom, and sweet vanilla, foamed with milk.

Smooth whipped ricotta cheese on rustic bread, topped with fresh figs, local wildflower honey, and crushed walnuts.

Freshly squeezed lemonade lightly sweetened with our botanical lavender syrup. Completely caffeine-free.