Great Wall Chinese Food

Delicately wrapped cabbage, carrots, and mushrooms fried to a golden crisp.

Hand-folded pork and scallion dumplings served with our house ginger soy dipping sauce.

Tender pork spare ribs marinated and roasted in a sweet and savory Chinese BBQ glaze.

Crispy fried wonton skins filled with seasoned cream cheese and imitation crab meat.

Sliced chicken breast wok-tossed with fresh green broccoli florets in a savory brown sauce.

Tender flank steak stir-fried with green bell peppers and sweet onions in a rich brown sauce.

Crispy battered pork chunks tossed with bell peppers, onions, carrots, and pineapple in tangy sweet and sour sauce.

Soft egg noodles tossed with fresh mixed vegetables in a savory garlic soy sauce.

Crispy chunks of dark meat chicken coated in a sweet, spicy, and tangy garlic chili glaze.

Crispy fried chicken chunks in a sweet brown sauce, topped with toasted sesame seeds.

Lightly battered crispy shrimp tossed in a creamy honey sauce and topped with glazed walnuts.

Jumbo shrimp, beef, chicken, and roast pork sautéed with fresh vegetables in chef's special brown sauce.

Sweetly spiced brewed Thai tea topped with creamy half-and-half.

Fragrant organic green tea infused with soothing jasmine blossoms.

Choice of Coke, Diet Coke, Sprite, or Ginger Ale.