Frank's Willow Inn Bar and Grill

Crispy potato skins loaded with melted cheddar cheese, smoked bacon, and chives. Served with sour cream.

Juicy chicken wings tossed in our signature spicy buffalo sauce. Served with celery and blue cheese dressing.

Premium grilled beef patty, American cheese, crisp lettuce, tomato, and onion on a toasted brioche bun.

Fresh beer-battered cod fillet served with golden fries and house-made tartar sauce.

12oz high-quality beef cut, grilled to perfection and served with creamy mashed potatoes and seasonal vegetables.

Rotating selection of Connecticut craft beers. Ask your server for current draft options.