Flanders Fish Market and Restaurant

Jumbo chilled shrimp served with our signature zesty housemade cocktail sauce and fresh lemon.

Our award-winning New England style chowder, rich and creamy, loaded with fresh clams and tender potatoes.

A clean, flavorful Rhode Island-style broth loaded with fresh chopped clams and aromatic herbs.

A velvety, luxurious soup crafted from rich lobster stock, heavy cream, and a splash of sherry.

Generous chunks of fresh lobster in a creamy white wine and vegetable sauce, topped with a flaky golden puff pastry.

Fresh Maine lobster selected straight from our tanks, steamed to perfection and served with drawn butter.

Housemade pasta filled with fresh crab, shrimp, and ricotta filling, baked in a rich thyme and tomato sauce.

Tender beef short ribs slow-cooked in a red wine reduction with rich demi-glace, served with whipped mashed potatoes.

Juicy shrimp wrapped in crispy bacon and brushed with a sweet and smoky Vermont maple glaze.

Refreshing homemade lemonade infused with a splash of tart, fresh cranberry puree.

Hazy, juicy local IPA featuring bright citrus notes that pair wonderfully with seafood.

Crisp and dry white wine featuring notes of lime, green apple, and a bright mineral finish.