Firehouse Grill

Crispy wings tossed in our signature house-made BBQ sauce.

Fresh corn tortilla chips topped with melted cheese, jalapeños, pico de gallo, and sour cream.

Angus beef patty, smoked bacon, cheddar cheese, and caramelized onions on a brioche bun.

Slow-cooked tender ribs, served with coleslaw and crispy fries.

Fresh grilled salmon fillet with a honey-lemon glaze, served with seasonal asparagus.

Fresh lemonade with natural raspberry puree and a hint of mint.