Dragon 168

Golden fried rolls stuffed with fresh garden vegetables and minced pork, served with sweet and sour dipping sauce.

Handmade dumplings filled with juicy pork and scallions, served with our signature ginger-soy vinegar dipping sauce.

Tender pork ribs marinated in our house Asian-style barbecue sauce and roasted to perfection.

Crispy fried wonton pockets stuffed with seasoned cream cheese and scallions.

Crispy breaded chicken chunks tossed in a sweet, tangy, and spicy sauce with dried chili peppers and broccoli.

Tender strips of beef stir-fried with fresh broccoli florets in a rich and savory oyster sauce.

Juicy shrimp stir-fried with green peas, mushrooms, and beaten eggs in a velvety egg-drop black bean sauce.

Soft wheat noodles wok-tossed with tender chicken strips and fresh mixed vegetables.

Wok-fried jasmine rice combined with chicken, beef, shrimp, egg, diced carrots, and scallions.

Crispy fried chicken bites coated in an irresistible sweet sesame glaze and garnished with toasted sesame seeds.

An exquisite medley of shrimp, scallops, beef, chicken, and roast pork stir-fried with vegetables in chef's special brown sauce.

Soft tofu cubes simmered in a fiery fermented bean paste and chili oil sauce with garlic and aromatic spices.

Sweet and spiced Thai black tea served over ice with a rich float of heavy cream.

Traditional Chinese green tea scented with fragrant jasmine blossoms, perfect for pairing with your meal.

Selection of cold 12 oz canned sodas.