Diesel Lounge

Crispy chicken wings tossed in our signature house-made fiery glaze, served with cool ranch and celery sticks.

Crispy corn tortilla chips topped with melted cheese, black beans, jalapeños, sour cream, guacamole, and pico de gallo.

Mozzarella cheese breaded and fried to golden perfection, served with house-made marinara sauce.

Juicy angus beef patty with melted cheddar cheese, crispy bacon, caramelized onions, and special sauce on a brioche bun.

Marinated grilled chicken breast topped with fresh avocado, lettuce, tomato, and chipotle mayonnaise.

Three crispy battered fish tacos topped with purple cabbage, cilantro, and creamy ají amarillo sauce on corn tortillas.

Tender skirt steak grilled over charcoal, served with rustic rosemary potatoes and house Argentine chimichurri.

Tender pork ribs slow-smoked for hours with sweet and smoky barbecue sauce, served with French fries and coleslaw.

Fresh fettuccine tossed with jumbo shrimp in a rich garlic, white wine, and parmesan cheese cream sauce.

Tropical blend of dark and light rums, exotic fruit juices, and a splash of grenadine.

Freshly squeezed natural lemonade infused with fresh strawberry puree and mint leaves.

Draft IPA brewed locally in Connecticut featuring bright citrus and floral notes.