Dano's Pub

Baked potato skins loaded with melted cheddar cheese, crispy bacon, and scallions, served with house sour cream.

Juicy chicken wings fried to perfection, tossed in tangy buffalo sauce or house BBQ. Served with blue cheese dressing and celery.

Mozzarella cheese breaded and golden-fried, served with our warm house marinara dipping sauce.

Juicy grilled Angus beef patty topped with cheddar cheese, lettuce, tomato, red onion, and pickles on a toasted brioche bun. Served with fries.

Crispy breaded chicken breast topped with house coleslaw and spicy mayo on artisanal bread.

Sliced turkey breast, crispy bacon, lettuce, tomato, and mayo wrapped in a soft flour tortilla.

Fresh fish fillet dipped in a beer batter, fried golden and crispy. Served with french fries, tartar sauce, and lemon.

Tender slow-cooked pork ribs smothered in our sweet and smoky BBQ sauce. Served with french fries and side salad.

Marinated steak strips sautéed with bell peppers and onions, served on a sizzling skillet with flour tortillas, sour cream, and guacamole.

Draft IPA brewed locally in Connecticut, featuring citrusy hop notes and a perfectly balanced bitter finish.

Freshly squeezed natural lemonade blended with a sweet wild berry puree. Refreshing and non-alcoholic.

Freshly brewed black tea, sweetened to perfection and served over ice with a fresh lemon wedge.