Crown Bar

A refreshing blend of bourbon, peach liqueur, and fresh mint, served over crushed ice.

A zesty mix of gin, elderflower liqueur, and fresh lemon juice, topped with sparkling water.

A classic cocktail featuring smoked bourbon, aromatic bitters, and a twist of orange peel.

A classic Southern drink made with bourbon, fresh mint, and simple syrup, served over crushed ice.

A decadent cocktail featuring pecan-infused vodka, cream, and a hint of maple syrup.

A full-bodied white wine with notes of vanilla and oak, perfect for pairing with seafood.

A rich red wine with dark fruit flavors and a hint of spice, ideal for red meat dishes.

A light-bodied red wine with bright cherry notes and a smooth finish, great for any occasion.

A refreshing mix of sweet tea vodka and homemade lemonade, garnished with a lemon slice.

Golden pan-seared crab cakes served with zesty remoulade and crisp southern slaw.

Battered dill pickle chips fried golden brown, served with homemade buttermilk ranch.

Slow-smoked hickory wings tossed in our signature house-made tangy bourbon BBQ sauce.

12-hour tender smoked beef ribs served with truffle mashed potatoes and seasonal vegetables.

Crispy fried chicken breast atop a golden Belgian waffle, served with whipped honey-maple butter.

Juicy prime Angus beef patty, aged cheddar, smoked bacon, caramelized onions, and house special sauce.