Connecticut Valley Brewing Company

Oven-baked soft pretzel served with house-made craft beer mustard and warm melted cheddar cheese.

Crispy chicken wings tossed in our signature BBQ sauce infused with Trailblazer IPA. Served with ranch dressing.

Crispy french fries topped with house-made cheddar ale sauce, smoky bacon bits, and fresh chives.

Two juicy beef patties with melted American cheese, caramelized onions, pickles, and special sauce on a toasted brioche bun.

Spicy breaded chicken breast topped with creamy coleslaw and crispy pickles on a buttery brioche bun.

Three tacos featuring fresh fish battered in house craft beer, crisp purple cabbage, cilantro, and lime chipotle crema.

Authentic bratwurst sausage simmered in our Märzen Style Lager, served with sauerkraut and traditional mashed potatoes.

Creamy artisanal blend macaroni and cheese topped with tender BBQ pulled pork and a crispy breadcrumb crust.

Mixed field greens with sliced apples, toasted walnuts, crumbled goat cheese, and house apple cider vinaigrette.

Bold and juicy New England Style IPA bursting with tropical fruit flavors and a smooth haze (16oz cans).

Tart, juicy, and refreshing sour ale with a hint of sweet peach bliss (16oz cans).

Refreshing spiked hard seltzer infused with natural tropical fruit flavors, light and crisp (12oz cans).

Traditional German-style Märzen lager, malty, balanced, and perfect for the harvest season celebration (16oz cans).

Dark and robust stout featuring rich roasted notes blended with creamy peanut butter flavor (16oz cans).