Clay Pipe Cigar Bar

Slow-smoked hickory wings served with our signature house BBQ sauce.

A curated selection of artisanal cheeses, cured meats, nuts, and fig jam.

Angus beef patty, aged cheddar, smoked bacon, and caramelized onions on a brioche bun.

Tender filet mignon with a bourbon reduction, served with garlic mashed potatoes.

Fresh grilled salmon seasoned with fresh herbs, served with sautéed asparagus.

Premium bourbon, angostura bitters, sugar, and orange peel.